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. Author manuscript; available in PMC: 2016 Sep 23.
Published in final edited form as: J Environ Manage. 2016 Jun 10;180:526–537. doi: 10.1016/j.jenvman.2016.05.030

Fig. 7.

Fig. 7

Trusting and following seafood consumption advisories. Participants were asked if they trust (black bars) and if they follow (grey bars) government agency seafood consumption health advisories. Bars represent the percent of participants in each category.