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. 2016 Sep 2;8(9):539. doi: 10.3390/nu8090539

Figure 4.

Figure 4

Percentage of diets containing YCF and/or supplement in (a) observed diets and (b) diets modeled with all-foods models a. a “All-foods models” refers to the linear programming models where all of the foods reported as consumed by the sample were taken as variables.