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. 2016 Sep 9;8(9):557. doi: 10.3390/nu8090557

Table 2.

Assignment matrix and times for the time savings analysis.

Rater (RE) Method Day Session Meal Time (in Seconds)
Task 1 Pre-Meal Task 2 Post-Meal Task 3 Data Entry
1 MCM 1 1 Dinner 156 129 198
2 TM 1 1 Dinner 436 154 946
3 TM 1 1 Dinner 517 72 966
4 MCM 1 1 Dinner 228 101 209
1 TM 1 2 Lunch 498 89 906
2 MCM 1 2 Lunch 174 142 160
3 MCM 1 2 Lunch 186 184 179
4 MCM 1 2 Lunch 411 274 828
1 MCM 2 1 Breakfast 120 120 180
2 MCM 2 1 Breakfast 84 101 178
3 TM 2 1 Breakfast 420 180 740
4 TM 2 1 Breakfast 312 108 780
1 TM 2 2 Lunch 396 174 792
2 TM 2 2 Lunch 468 234 852
3 MCM 2 2 Lunch 138 108 246
4 MCM 2 2 Lunch 150 174 162
1 TM 3 1 Breakfast 96 132 186
2 MCM 3 1 Breakfast 420 159 660
3 TM 3 1 Breakfast 91 112 203
4 MCM 3 1 Breakfast 374 122 726
1 TM 3 2 Dinner 547 172 1049
2 MCM 3 2 Dinner 208 121 259
3 TM 3 2 Dinner 547 142 968
4 MCM 3 2 Dinner 189 101 199

Multi-Component Method = MCM; TM = Traditional Method; Pre-Meal Tasks = comparing meal to NIAF and taking pre-meal photo if using MCM; Post-Meal Tasks = estimation of meal consumption based on observation and post-meal photo if using MCM; Data Entry = using either MCM or TM to evaluate nutrients based on consumption observations and photos if using MCM.