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. 2016 Aug 30;11:99–109. doi: 10.1016/j.btre.2016.08.003

Table 4.

Degree of hydrolysis of FPH obtained by use of different enzymes as a function of hydrolysis time, %, n.a.: not analysed. Values are presented as average of the measurements with standard deviation.

Hydrolysis time, min C-PP T P-6L C-7089 BrP Sz Pr Pr-W Pr-T
0 13.4 ± 0.5 8.4 ± 0.1
20 17.9 ± 0.5 14.2 ± 1.8 14.5 ± 0.2 14.3 ± 0.1 13.4 ± 0.1 13.0 ± 0.0 15.3 ± 0.3 15.0 ± 0.1 n.a
120 22.1 ± 0.4 18.1 ± 0.2 18.2 ± 1.4 18.3 ± 0.2 16.8 ± 0.1 17.1 ± 1.5 20.9 ± 0.5 21.8 ± 0.7 22.6 ± 0.2