Table 3.
N (%) | Model 1 | Model 2 | Model 3 | P-value, test for effect modification | |
---|---|---|---|---|---|
Difference (95% CI) | |||||
BMI 18 < 20.6a | 614 | 4.44 (0.12, 8.76) | 3.68 (−0.35, 7.71) | 3.74 (−0.29, 7.78) | 0.03 |
BMI 18 ≥ 20.6 | 616 | −0.87 (−5.50, 3.77) | −0.07 (−4.85,4.71) | −0.21 (−5.09, 4.67) | |
BMI < 25 | 670 | 2.04 (−1.82, 5.91) | 1.69 (−2.07, 5.46) | 1.79 (−1.98, 5.57) | 0.31 |
BMI ≥ 25 | 523 | 2.89 (−2.66, 8.44) | 3.46 (−1.86, 8.77) | 2.59 (−3.05, 8.23) |
Model 1 Adjusted for age and BMI at mammogram
Model 2 Additionally adjusted for alcohol consumption, family history of breast cancer, smoking history, history of benign breast disease, bmi at age 18, parity, age at menarche, oral contraceptive use history, breast feeding history,
Model 3 Additionally adjusted for hysterectomy, hormone therapy
Median value