Table 5. Improvement of Peroral Intake Stratified by the Level of Independent Living at Making PEG.
Variable | I | IIa/IIb | IIIa/IIIb/IV | M |
---|---|---|---|---|
No. of improved patients/no. of total patients (%) | 1/2 (50) | 12/34(35) | 70/419 (17) | 13/62 (21) |
Odds Ratio (95% confidence interval)* | - | 2.69 | 1 | 1.39 |
P-value | (1.17 – 6.17) | (0.70 -2.77) | ||
0.02 | 0.35 |
*Odds Ratio was adjusted with dyslipidemia, able to take perorally, Alzheimer’s dementia, and cerebrovascular dementia, which were associated with the outcome.