Table 3. The correlation between visceral, subcutaneous fat area and each lipid marker.
Visceral fat area | Subcutaneous fat area | |||
---|---|---|---|---|
r | p value | r | p value | |
LDL-C | 0.376 | 0.004 | 0.225 | 0.093 |
HDL-C | -0.285 | 0.032 | -0.149 | 0.269 |
LDL-C/HDL-C ratio | 0.453 | <0.001 | 0.222 | 0.097 |
non HDL-C | 0.456 | <0.001 | 0.229 | 0.085 |
HMW ADPN | -0.400 | 0.002 | -0.319 | 0.015 |
HMW ADPN ratio (%) | -0.444 | <0.001 | -0.152 | 0.258 |
LMW ADPN | -0.296 | 0.025 | -0.386 | 0.003 |
LMW ADPN ratio (%) | 0.467 | <0.001 | 0.122 | 0.368 |
HMW ADPN: High molecular weight adiponectin, LMW ADPN: Low molecular weight adiponectin.