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Journal of Ayurveda and Integrative Medicine logoLink to Journal of Ayurveda and Integrative Medicine
. 2016 Sep 22;7(3):144–150. doi: 10.1016/j.jaim.2016.08.010

Antidiabetic activity of Chandraprabha vati – A classical Ayurvedic formulation

Manish M Wanjari a,, Sujata Mishra b, Yadu Nandan Dey a, Deepti Sharma a, Sudesh N Gaidhani c, Ankush D Jadhav a
PMCID: PMC5052381  PMID: 27665674

Abstract

Background

Chandraprabha vati is a classical Ayurvedic formulation, markedly used for mitigation of Prameha, which correlates in many ways with obesity, metabolic syndrome and diabetes mellitus.

Objective

The present study was aimed to investigate effect of Chandraprabha vati in experimentally-induced hyperglycemia and lipid profile alterations.

Materials and methods

Antidiabetic effect of Chandraprabha vati was studied in fifty five Wistar rats. Graded doses of Chandraprabha vati (50, 100 and 200 mg/kg) were administered orally for 7 days to normal and alloxan-hyperglycemic rats (65 mg/kg, intravenously), and to glucose loaded normal rats for oral glucose tolerance test (OGTT). Fasting plasma glucose levels were assessed on different time intervals along with plasma cholesterol and triglycerides. Metformin (500 mg/kg, orally) was used as standard drug.

Results

Chandraprabha vati did not cause any significant reduction in plasma glucose levels of normal rats (p > 0.05) but normalized the impaired glucose tolerance at 60 and 120 min (p < 0.05–p < 0.001) in OGTT when compared to vehicle control. In alloxan-hyperglycemic rats, administration of Chandraprabha vati (200 mg/kg) significantly reduced plasma glucose at 3 h, 12 h, 3rd day and 7th day (p < 0.01–p < 0.001) along with reduction in cholesterol and triglycerides levels (p < 0.01–p < 0.001) when compared to diabetic control group. The effects were comparable with metformin.

Conclusions

Chandraprabha vati exhibited anti-hyperglycemic effect and attenuated alterations in lipid profile. The results support the use of Chandraprabha vati for correction of Prameha in clinical practice.

Keywords: Anti-hyperglycemic, Glucose tolerance test, Prameha, Lipid profile, Metformin

1. Introduction

Diabetes mellitus is categorized as a metabolic disease, characterized by hyperglycemia which results from defects in insulin secretion, insulin action or both. The hyperglycemia in turn damages many of the body's systems leading to diabetic complications, which further exacerbate the diabetic condition and affect the quality of life. The increasing worldwide incidence of diabetes mellitus in adults constitutes a global public health burden. It is predicted that by 2030, India, China and USA will have the largest number of people with diabetes [1]. Despite appreciable progress made in the management of diabetes mellitus using conventional antidiabetic management strategies, the search for products of natural origin for control of diabetes mellitus continues. The World Health Organization (WHO) has also long back recommended that this practice should be encouraged, especially in countries where access to conventional treatment of diabetes mellitus is not adequate [2]. Many herbal formulations are widely used in treatment of diabetes [3] and many more are being evaluated for their effectiveness in controlling diabetes. Ayurveda and other traditional systems of medicines describe number of plants/minerals and/or their formulations for treatment of diabetes.

Chandraprabha vati (CPV) is an Ayurvedic formulation available in classical vati form. It is used in Ayurvedic system of medicine for various indications [4] such as Vibandha (Constipation), Anaha (Distension of abdomen due to obstruction to passage of urine and stools), Shula (Colicky Pain), Granthi (Cyst), Pandu (Anaemia), Kamala (Jaundice), Mutrakricchra (Dysuria), Ashmari (Calculus), Arsha (Hemorrhoids), Arbuda (Tumor), Mutraghata (Urinary obstruction), Antra-Vrddhi (Hernia), Kati shula (Lower backache), Kustha (Diseases of skin), Kandu (Itching), Plihodara (Disorder of spleen, ascites associated with splenomegaly), Bhagandara (Fistula-in-ano), Dantaroga (Dental disease), Netraroga (Eye disorder), Aruchi (Tastelessness), Mandagni (Impaired digestive fire), Striroga (Gynaecological disorders), Artava Ruja (Dysmenorrhoea), Shukra Dosha (Vitiation of semen), Daurbalya (Weakness) and Prameha. Chandraprabha vati has got very remarkable effect in mitigation of Prameha which correlates in many ways with obesity, metabolic syndrome and diabetes mellitus (Madhumeha) [5]. It contains 37 herbomineral ingredients (Table 1) [4]. Most of these ingredients exhibited both glucose and lipid lowering activities in experimental studies. The ingredients like Acorus calamus [6], [7], Cyperus rotundus [8], Phyllanthus niruri [9], Tinospora cordiofolia [10], Curcuma longa [11], Berberis aristata [12], Piper longum [13,21], Coriandrum sativum [14], Terminalia chebula [15], Terminalia belerica [16], Embelica officinalis [17], Embelia ribes [18], Zingiber officinale [19], Piper nigrum [20], Hordeum vulgare [22], Ipomoea turpethum [23], Cinnamomum zeylanicum [24] and Asphaltum punjabianum [25] showed remarkable antidiabetic effects in several studies. Most of the important plant constituents of this formulation [15], [21], [24], [25] including Commiphora wightii (Guggulu) [26] have demonstrated hypolipidemic effect. In experimental studies, Suresh et al. [27] demonstrated curative effect of Chandraprabha vati on streptozotocin-induced diabetes. Despite the long history of use of Chandraprabha vati in diabetes and antidiabetic and lipid lowering effect of constituent plants, the systematic scientific studies are still lacking to delineate and validate its therapeutic utility in controlling diabetes. Hence, the present study demonstrates the effect of Chandraprabha vati on alloxan-induced hyperglycemia and alterations of lipid profile in rats.

Table 1.

Composition of Chandraprabha vati[4].

  • 1.

    Chandraprabha (Karpura) (Sub. Ext.) 3 g

  • 20.

    Maricha (Fr.) 3 g

  • 2.

    Vacha (Rz.) 3 g

  • 21.

    Pippali (Fr.) 3 g

  • 3.

    Musta (Rz.) 3 g

  • 22.

    Makshika dhatu bhasma (Makshika) 3 g

  • 4.

    Bhunimba (Kiratatikta) (Pl.) 3 g

  • 23.

    Yava kshara (Yava) (Pl.) 3 g

  • 5.

    Amruta (Guduchi) (St.) 3 g

  • 24.

    Sarji Kshara (Svarjiksara) 3 g

  • 6.

    Daruka (Devadaru) (Ht. Wd.) 3 g

  • 25.

    Saindhava lavana 3 g

  • 7.

    Haridra (Rz.) 3 g

  • 26.

    Sauvarchala lavana 3 g

  • 8.

    Ativisha (Rt. Tr.) 3 g

  • 27.

    Vida lavana 3 g

  • 9.

    Darvi (Daruharidra) (St.) 3 g

  • 28.

    Trivrit (Rt.) 12 g

  • 10.

    Pippalimula (Pippali) (Rt.) 3 g

  • 29.

    Danti (Rt.) 12 g

  • 11.

    Chitraka (Rt.) 3 g

  • 30.

    Patraka (Tejapatra) (Lf.) 12 g

  • 12.

    Dhanyaka (Fr.) 3 g

  • 31.

    Tvak (St.Bk.) 12 g

  • 13.

    Haritaki (P.) 3 g

  • 32.

    Ela (Sukamaila) (Sd.) 12 g

  • 14.

    Bibhitaka (P.) 3 g

  • 33.

    Vamshalochana (Vamsa) (S.C.) 12 g

  • 15.

    Amalaki (P.) 3 g

  • 34.

    Lauha bhasma 24 g

  • 16.

    Chavya (St.) 3 g

  • 35.

    Sita 48 g

  • 17.

    Vidanga (Fr.) 3 g

  • 36.

    Silajatu 96 g

  • 18.

    Gajapippali (Fr.) 3 g

  • 37.

    Guggulu (Exd.) 96 g

  • 19.

    Sunthi (Rz.) 3 g

Sub. Ext. – Sublimed extract, Rz. – Rhizome, Pl. – Plant (Whole), St. – Stem, Ht. Wd. – Heart wood, Rt. Tr. – Root trunk, St. – Stem, Rt. – Root, Fr. – Fruit, P. – Pericarp, Lf. – Leaf, St. Bk. – Stem bark, Sd. – Seed, S.C. – Silicacious Concretion, Exd. – Exudate.

2. Materials and methods

2.1. Drugs and chemicals

Chandraprabha vati was procured from Indian Medicines Pharmaceutical Corporation Ltd., Ramnagar, Uttarakhand, India. Alloxan monohydrate was procured from CDH Chemicals, India while metformin was gift sample from ZIM Laboratories Ltd., Nagpur, India. Glucose, cholesterol and triglycerides estimation kits (ERBA-Mannheim) were procured from Transasia Bio-Medicals Pvt. Ltd., Mumbai, India. Quercetin was procured from Sigma Aldrich, USA. Tannic acid and all other reagents used in the experiments were of analytical grade and procured from Qualigens Fine Chemicals Ltd., Mumbai, India.

2.2. Standardization of Chandraprabha vati

Chandraprabha vati was first standardized as per standard procedures/guidelines [28], [29]. Various physicochemical parameters viz. total ash, acid-soluble and -insoluble ash, water-soluble and -insoluble ash, alcohol and water-soluble extractive values, loss on drying and pH were determined accordingly.

2.3. Phytochemical screening and quantitative estimation of phytoconstituents

Chandraprabha vati (10 g powder formulation) was macerated with 100 ml water for 48 h and filtered through Whatman filter paper no. 1. The filtrate was used for preliminary phytochemical screening [29] and quantitative estimation of phytoconstituents. The total phenolic content of aqueous extract of CPV was determined by Folin and Ciocalteu's reagent colorimetric assay spectrometrically [30] and expressed as gram of tannic acid equivalents per 100 g of powder drug while total flavonoid content was measured by aluminium chloride colourimetric assay [31] and expressed as gram of quercetin equivalents per 100 g of powder drug.

2.4. Animals

Healthy adult Wistar albino rats (200–250 g) of either sex between 2 and 3 months of age were used for the investigations. They were housed in group in polypropylene cages, maintained under standard conditions (12 h light and dark cycle; temperature 25 ± 1 °C; humidity 40–60%) and fed with standard rat pellet diet (Ashirwad brand, Chandigarh, India) and purified water ad libitum. Experiments were performed at pharmacology division of National Research Institute for Ayurveda-Siddha Human Resource Development (NRIASHRD), Gwalior, India in accordance with the guidelines of Committee for the Purpose of Control and Supervision of Experiments on Animals (CPCSEA), Ministry of Environment and Forests, and Climate change, New Delhi after seeking approval from the Institutional Animals Ethics Committee (IAEC) of NRIASHRD, Gwalior (Proposal No. CRI-GWL/IAEC/2010/11).

2.5. Determination of human equivalent dose of Chandraprabha vati

For administration purpose, human equivalent dose of CPV for rats was determined on basis of surface area ratio as described in standard textbook [32]. The calculated doses were approximately 50 and 100 mg/kg body weight of rats. So the three doses of CPV i.e. 50, 100 and 200 mg/kg body weight were tested to plot complete dose response curve in the present study. As per Ayurvedic literature, the suggested vehicle/adjuvant (anupana) for CPV is water, milk, gungily powder. Hence, the powdered drug was suspended in distilled water using 4% gum acacia and suspension was administered orally to animals by intragastric feeding needle.

2.6. Acute toxicity study

Acute oral toxicity study was carried out to determine the safe dose by acute toxic class method as per Organization for Economic Co-operation and Development (OECD) 423 guidelines [33]. The overnight fasted rats (n = 3) were orally administered CPV in the limit test dose of 2000 mg/kg and observed continuously for behavioural, neurological and autonomic profiles for 2 h and after a period of 24, 72 h and thereafter up to 14 days for any lethality, moribund state or death. The limit test was repeated in another group of rats (n = 3) for confirmation and toxic class of LD50 determination.

2.7. Pharmacological evaluation

2.7.1. Effect of CPV on plasma glucose in healthy control rats

Rats were divided in five different groups (5 rats/group). Vehicle treated group received 4% gum acacia in distilled water while CPV was administered in dose of 50, 100 and 200 mg/kg, orally. Reference standard treated group received metformin (500 mg/kg, orally). The treatments were given for 7 days. Blood was withdrawn from fasted rats (10 h) through retro orbital sinus [34] on 0, 1, 3, 12 h, 72 h (3rd day) and 168 h (7th day) and clear plasma was obtained after centrifugation at 3000 rpm for 10 min. Fasting plasma glucose levels were estimated using a Glucose Oxidase–Peroxidase glucose estimation kit using semiautomated clinical chemistry analyser (Microlab 300, Vital Scientific-Merck).

2.7.2. Effect of CPV on oral glucose tolerance test (OGTT)

On day 7, the oral glucose tolerance test [35], [36] was performed in the same groups of above-mentioned euglycemic rats. Glucose (4 g/kg) was fed orally, 1 h after the administration of drugs/vehicle. Blood was withdrawn at 0, 30, 60 and 120 min of glucose administration and fasting plasma glucose levels were estimated as mentioned above.

2.7.3. Effect of CPV on alloxan-induced hyperglycemia and lipid profile

2.7.3.1. Induction of hyperglycemia

The hyperglycemia was induced by single dose of alloxan monohydrate. It was prepared freshly in normal saline which was acidified to increase stability of alloxan [37]. Immediately after preparation, it was administered intravenously through tail vein at a dose of 65 mg/kg [38], [39]. Glucose solution (5% w/v), 1–2 ml per rat, was immediately administered intragastrically to alloxan treated rats in order to prevent transient hypoglycemia. Plasma glucose was estimated in fasted (10 h) rats 48 h after the administration of alloxan as mentioned above.

The rats exhibiting fasting plasma glucose levels more than 250 mg/dl were considered hyperglycemic (diabetic) and continued for further investigations.

2.7.3.2. Experimental design

Rats were divided in six different groups (5 rats/group). Non-diabetic healthy control group received normal saline intravenously while diabetic vehicle control group received alloxan and vehicle of the CPV (4% gum acacia in distilled water, 5 ml/kg). Test drug treated groups received CPV (50, 100 and 200 mg/kg) while standard treated group received metformin (500 mg/kg). The vehicle or drug treatments were given daily orally for 7 days. Blood was withdrawn from fasted rats (10 h) on 0, 1, 3, 12 h, 72 h (3rd day) and 168 h (7th day) and fasting plasma glucose levels were estimated at all intervals while plasma levels of total cholesterol and triglycerides were also estimated at 168 h (7th day) by commercially available kits.

2.8. Statistical analysis

The data were analyzed with one-way ANOVA and two-way ANOVA, wherever applicable followed by Bonferroni multiple comparison post hoc test. A statistical difference of p < 0.05 was considered significant in all cases.

3. Results

3.1. Standardization of formulation

The physico-chemical characterization of CPV is mentioned in Table 2.

Table 2.

Physico-chemical evaluation of formulation of Chandraprabha vati.

Standardization parameters Value
Ash analysis (% w/w)
  • 1.

    Ash content (Total ash)

23.39 ± 0.32
  • 2.

    Acid soluble ash

18.55 ± 0.17
  • 3.

    Acid insoluble ash

4.84 ± 0.20
  • 4.

    Water soluble ash

18.54 ± 0.17
  • 5.

    Water insoluble ash

13.33 ± 1.06
Extractive value (Maceration process)
  • 1.

    Water soluble (% w/w)

39.57 ± 0.79
  • 2.

    Alcohol soluble (% w/w)

22.77 ± 0.48
Moisture content (Loss on drying) (% w/w) 0.106 ± 0.002
pH (1% aqueous solution) 5.47 ± 0.04

Values are expressed as mean ± SEM; n = 3.

3.2. Qualitative Phytochemical screening

Qualitative phytochemical tests of CPV showed the presence of steroids, flavonoids, alkaloids, tannins and phenolic compounds, while carbohydrates, proteins, amino acids, and glycosides were absent.

3.3. Quantitative estimation of phytoconstituents

The total phenolic content of CPV was found to be 6.19 g tannic acid equivalents/100 g of powdered drug while its total flavonoid content was found to be 3.28 g quercetin equivalents/100 g of powdered drug.

3.4. Acute toxicity study

Acute oral toxicity studies revealed that the CPV was safe up to a dose level of 2000 mg/kg of body weight (limit test) and LD50 was found to be more than 2000 mg/kg. No lethality or any toxic reactions or moribund state were observed up to the end of the study period.

3.5. Effect of CPV on plasma glucose in healthy control rats

Two-way ANOVA did not show any significant effect of CPV on plasma glucose levels in healthy control rats (p > 0.05). Post hoc test indicated that CPV at 50, 100 and 200 mg/kg did not exhibit significant reduction in the plasma glucose in healthy control rats (Table 3). The standard drug metformin (p > 0.05) also did not influence plasma glucose level.

Table 3.

Effect of CPV on plasma glucose in euglycemic rats.

Groups Plasma glucose (mg/dl)
0 h 1 h 3 h 12 h Day 3 Day 7
Vehicle 105 ± 3.79 111 ± 4.93 107 ± 6.31 113 ± 2.82 117 ± 3.63 111 ± 5.57
CPV 50 116 ± 2.66ns 113 ± 2.48ns 110 ± 3.94ns 111 ± 4.37ns 110 ± 4.28ns 105 ± 5.14ns
CPV 100 119 ± 6.38ns 122 ± 9.46ns 111 ± 6.37ns 110 ± 4.36ns 108 ± 4.06ns 95 ± 8.86ns
CPV 200 99 ± 6.87ns 94 ± 7.84ns 96 ± 7.63ns 106 ± 5.51ns 123 ± 9.63ns 93 ± 4.55ns
MET 500 122 ± 9.47ns 114 ± 6.15ns 103 ± 6.24ns 125 ± 3.31ns 118 ± 4.18ns 101 ± 4.21ns

Values are expressed as mean ± SEM, (n = 5); Doses are expressed as mg/kg body weight.

ns – non significant.

CPV – Chandraprabha vati; MET – Metformin.

3.6. Effect of CPV on oral glucose tolerance test (OGTT)

Two-way ANOVA showed that CPV showed significant influence on OGTT after glucose load administration (Table 4) and CPV (50, 100 and 200 mg/kg) normalized the impaired glucose tolerance and showed observable reduction in serum glucose levels from 60 to 120 min after glucose load. The standard drug, metformin significantly normalized the impaired glucose tolerance compared to control (Table 4) and showed reduction in the plasma glucose from 60 min onwards.

Table 4.

Effect of CPV on oral glucose tolerance test (OGTT).

Groups Plasma glucose (mg/dl)
0 min 30 min 60 min 120 min
Vehicle 105 ± 3.79 175 ± 4.92 196 ± 6.74 162 ± 5.29
CPV 50 109 ± 3.36ns 171 ± 2.48ns 178 ± 3.22 143 ± 2.89
CPV100 103 ± 6.01ns 166 ± 2.48ns 174 ± 4.35@ 140 ± 6.25@
CPV 200 105 ± 3.48ns 161 ± 4.09ns 163 ± 2.92# 129 ± 3.15#
MET 500 101 ± 4.21ns 160 ± 4.18ns 160 ± 4.84# 112 ± 5.49#

Values are mean ± SEM, (n = 5); Doses are expressed in mg/kg body weight.

ns – nonsignificant, *p < 0.05, @p < 0.01, #p < 0.001 compared to vehicle.

CPV – Chandraprabha vati; MET – Metformin.

3.7. Effect of CPV on hyperglycemia, cholesterol and triglycerides

Two-way ANOVA showed that alloxan administration caused significant (p < 0.001) hyperglycemia in rats at 0, 1, 3, 12 h, 3rd and 7th day after confirmation of hyperglycemia when compared to euglycemic rats. Post hoc test indicated that administration of CPV at 50 and 100 mg/kg significantly (p < 0.01–p < 0.001, wherever applicable) reduced the plasma glucose levels in alloxan-induced hyperglycemic animals only at day 3 and 7 while dose of 200 mg/kg significantly (p < 0.01–p < 0.001, wherever applicable) reduced the plasma glucose levels in alloxan-induced hyperglycemic animals at 3 h, 12 h, day 3 and day 7. The standard drug, metformin (500 mg/kg) also showed significant reduction in the plasma glucose levels in alloxan-induced hyperglycemic rats 3 h onwards (Table 5). The effect of metformin was comparable to higher dose of CPV (p > 0.05).

Table 5.

Effect of CPV on plasma glucose in alloxan-induced hyperglycemia.

Groups 0 h 1 h 3 h 12 h Day 3 Day 7
Healthy control 115.6 ± 4.11 111.4 ± 4.94 107.8 ± 6.31 113.6 ± 2.82 117 ± 3.63 111.8 ± 5.57
Vehicle 417.6 ± 10.07* 396 ± 7.27* 381.4 ± 10.15* 356.2 ± 4.04* 345.4 ± 9.01* 310.6 ± 8.41*
CPV 50 414.4 ± 6.65ns 378.4 ± 4.80ns 380.2 ± 4.5ns 354 ± 4.40ns 305.2 ± 7.95@ 233 ± 10.46#
CPV 100 406.6 ± 6.52ns 372.4 ± 8.04ns 366.6 ± 5.73ns 348.6 ± 6.82ns 283.8 ± 6.72# 164 ± 7.51#
CPV 200 418 ± 11.84ns 370.6 ± 12.07ns 340.8 ± 6.41@ 318.2 ± 6.45@ 246 ± 10.54# 142.2 ± 5.90#
MET 500 402.6 ± 8.91ns 367 ± 14.72ns 336 ± 4.88# 312.6 ± 6.37# 243.2 ± 10.75# 132.2 ± 11.11#

Values are expressed as mean ± SEM, (n = 5); Doses are expressed in mg/kg body weight.

ns – nonsignificant, *p < 0.001 compared to healthy control, @p < 0.01, #p < 0.001 compared to vehicle.

CPV – Chandraprabha vati; MET – Metformin.

One-way ANOVA showed that alloxan administration significantly influenced plasma levels of total cholesterol and triglycerides at 168 h (7th day) as compared to healthy control rats (Fig. 1). Post hoc test indicated that alloxan-hyperglycemic rats exhibited raised cholesterol and triglycerides levels (p < 0.001) compared to healthy control rats. CPV at 100 and 200 mg/kg significantly (p < 0.01–p < 0.001) prevented rise in cholesterol and triglycerides levels while lower dose CPV (50 mg/kg) did not have significant influence on triglycerides and cholesterol levels (Fig. 1).

Fig. 1.

Fig. 1

Effects of CPV on lipid profile (A), Cholesterol (B) Triglycerides. Results are expressed as mean ± SEM, (n = 5); Doses are expressed in mg/kg body weight. *p < 0.001 compared to healthy control, @p < 0.01, #p < 0.001 compared to vehicle.CPV – Chandraprabha vati; MET – Metformin

4. Discussion

The present study was designed and conducted to evaluate the influence of CPV on blood glucose profile and lipid profile in alloxan-induced hyperglycemic rats and to scientifically validate its traditional use in diabetes.

The determined physico-chemical constants of the formulation were as per the previous studies [40]. The toxicity study of CPV in the limit test dose of 2000 mg/kg revealed neither toxicity of any nature nor moribund stage. This indicated that the CPV has no toxicity at such high dose and considered to be safe for administration. The calculated human equivalent dose of CPV for rats is approximately 50–100 mg/kg which is fairly lower (20 times) than that of the limit test dose of 2000 mg/kg at which there was no toxicity or moribund state. Hence, the study was conducted with initial human equivalent dose of 100 mg/kg. Based on the results the doses lower (50 mg/kg) and higher (200 mg/kg) than initial dose were used for further evaluation.

In order to study the influence on blood glucose in hyperglycemic conditions, the effect of CPV was first tested for its hypoglycemic effect in euglycemic animals. The results of the investigations in euglycemic rats revealed that treatment with CPV for seven days did not show any significant decrease in the basal glucose levels in healthy control rats. Similarly, metformin, a standard anti-hyperglycemic agent, did not affect the basal plasma glucose levels. This is in accordance with the reports which demonstrated that metformin does not produce hypoglycemia in non-diabetic state [41]. These investigations suggest that CPV, per se, has no hypoglycemic effect. However, in the previous study [27], it is mentioned that CPV showed some hypoglycemic effect at 6 h of administration in euglycemic rats. It is possible that the doses used in the present study (50–200 mg/kg) are very less than that of the previous study which used nearly 10 times higher doses (0.5–1.5 g/kg).

In glucose loaded normal rats, significant suppression of plasma glucose was observed at 120 min after administration of the CPV. This indicates that CPV was able to normalize the impaired glucose tolerance in glucose loaded normal rats. Similar effect was also observed for metformin.

It was observed that single intravenous injection of alloxan exhibited significant hyperglycemia. Alloxan-induced hyperglycemia simulates to type I diabetes (insulin dependent diabetes mellitus). It has two distinct pathological effects: selective inhibition of glucose-induced insulin secretion through specific inhibition of glucokinase, the glucose sensor of the beta cell; and generation of free radicals through redox cycling between alloxan and its reduction product dialuric acid, resulting in the selective necrosis of beta cells. These two effects can be attributed to selective cellular uptake and accumulation of alloxan by the beta cell [37], [42]. Excessive hepatic glycogenolysis and gluconeogenesis associated with decreased utilization of glucose by tissues is the fundamental mechanism underlying hyperglycemia in the diabetic state [43]. As the hyperglycemia induced by alloxan falls under category of reversible diabetes and may reverse after a week [44], the effect of the CPV in hyperglycemic rats was studied during 7 days treatment. The results of the investigations in alloxan-induced hyperglycemic rats showed long term administration of CPV was effective to decrease plasma glucose levels. The standard drug, metformin also showed anti-hyperglycemic effect. This indicated that CPV has antihyperglycemic effect. From the investigations, it appeared that the effect of CPV is dependent on the dose. Low doses of CPV (50 and 100 mg/kg) showed significant decrease in glucose levels from 3rd day onwards while higher dose of 200 mg/kg exhibited decrease within 3 h of administration similar to metformin, the standard drug, which also showed anti-hyperglycemic effect. As a biguanide, metformin reduces both fasting and postprandial glucose levels mainly by inhibiting hepatic gluconeogenesis and glucose output. Metformin also facilitates peripheral uptake, utilisation and metabolism of glucose, provided some endogenous insulin is present. Thus, metformin reduces both fasting and postprandial hyperglycaemia by promoting insulin-mediated peripheral glucose utilisation and metabolism in adipose tissues and skeletal muscles through up-regulation of glucose transporters [45], [46]. It is not clear as to how CPV caused the reduction in hyperglycemia. It is possible that CPV, like metformin, might be improving insulin action at the cellular level or enhancing the action of insulin or by increasing the glucose metabolism or glucose homeostasis in the diabetic animals. Therefore, the mechanism underlying this effect needs to be studied. As stated earlier CPV contains various ingredients which have shown antidiabetic property in various experimental studies. These plant ingredients showed antidiabetic activity by various mechanisms viz. insulin sensitizing activity [6] or regeneration of pancreatic beta cells [12], antioxidant action [8], [18] or influencing insulin resistance [11] or by altering the carbohydrate metabolism [10] or insulin-like effect via peripheral glucose utilization. Thus, the antihyperglycaemic effect of the CPV may be attributed to the cumulative effect of these constituent plants.

Many times diabetes is associated with hyperlipidemia [47]. It is well documented that there is elevation of plasma lipid concentration in diabetics [48]. In the present investigation, alloxan-induced hyperglycemic rats also exhibited rise in the total cholesterol and triglycerides levels when compared to untreated diabetic group. It is well known that under normal circumstances insulin activates the enzyme lipoprotein lipase which hydrolyses the triglycerides. Insulin deficiency results in the failure to activate the enzymes thereby resulting in hypertriglyceridemia. CPV treated groups showed decrease in cholesterol and triglycerides. This may be due to the presence of hypocholesterolemic plants constituents and minerals like guggulu (Commiphora wightii), musta (C. rotundus), shilajit (A. punjabianum), etc. present in CPV that may act as inhibitors for some enzymes such as hydroxyl methyl glutaryl CoA reductase, which participates in cholesterol synthesis or reduces the absorption of cholesterol from intestine [49]. The reduction in the triglycerides levels indicates that CPV might be enhancing the action of insulin and thereby normalizing the action of lipoprotein lipase. The present study adds antihyperlipidemic effect of CPV in diabetic rats compared to previous study [27] and suggests effectiveness of CPV in controlling diabetes along with lipid abnormalities.

Further, phytochemical investigation of CPV revealed the presence of steroids, flavonoids, alkaloids, tannins and phenolic compounds. The quantitative phytochemical studies showed a fair amount of phenolic and flavonoids in the CPV. Various phenolic compounds were reported to have anti-hyperglycemic activity and antidiabetic activities [50], [51]. So, the presence of the active moieties in the individual plants might be contributing important role in attenuation of hyperglycemia and hyperlipidemia.

The present study still has certain limitations like lack of estimation of insulin levels and histopathology of pancreas. The results of the present investigations in fact suggest that the drugs like Chandraprabaha vati may provide promising effects against type II diabetes. Hence, further studies are needed for assessment in chronic models of type II diabetes viz. Streptozotocin-Nicotinamide induced diabetes or fructose induced diabetes.

5. Conclusions

The present investigation suggest Chandraprabha vati exhibits the anti-hyperglycemic effect and attenuates the glycation associated elevation in the lipid profile. This further supports the use of Chandraprabha vati for correction of Prameha in clinical practice.

Acknowledgements

Authors are thankful to the Director General, Central Council for Research in Ayurvedic Sciences, New Delhi for providing necessary facilities at the Institute.

Footnotes

Peer review under responsibility of Transdisciplinary University, Bangalore.

References

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