Table 2.
Challenged bacteria (No of strains) | S1; S3; S7 | S2; S4; S5; S6; S8; S9; S10; S11; S12; S13; S14 |
---|---|---|
Gram negative | ||
A. baumannii (1) | 0 | 0 |
S. typhimurium (2) | 8–10 | 0 |
K. pneumoniae (2) | 9–11 | 0 |
V. cholerae (1) | 0 | 0 |
E. coli (2) | 10–14 | 0 |
Gram positive | ||
B. megaterium (1) | 13–16 | 12–20 |
B. pumilus (1) | 14–15 | 13–24 |
S. aureus (1) | 10–12 | 13–17 |
Lysinibacillus spp. (1) | 12–14 | 9–16 |
Paenibacillus spp. (1) | 12–17 | 15–20 |
The diameter of inhibition zone on microbial growth is reported in millimeters.