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. 2016 Sep 30;21(3):171–180. doi: 10.3746/pnf.2016.21.3.171

Table 1.

Diet composition

Ingredients Control diet High fructose diet


g/kg kcal/kg g/kg kcal/kg
Casein 200 800 200 800
L-Cystine 3 12 3 12
Corn starch 397.5 1,590 0 0
Maltodextrin 10 132 528 0 0
Sucrose 100 400 0 0
Fructose 0 0 629.5 2,518
Cellulose, BW200 50 0 50 0
Soybean oil 70 630 70 630
t-Butyl hydroquinone 0.014 0 0.014 0
Mineral mix S10022G 35 0 35 0
Vitamin mix V10037 10 40 10 40
Choline bitartrate 2.5 0 2.5 0
Total 1,000 4,000 1,000 4,000
Energy (kcal/g) 4.0 4.0