Table 1.
Prevalence and concentration of Campylobacter in retail chicken liver.
| Sample | Samples containing Campylobacter | Samples with > 3.0 log CFU/cm2 or CFU/g | Number of C. jejuni isolates | Number of C. coli isolates |
|---|---|---|---|---|
| Liver surface | 95/109 (87.2%) | 3/109 (2.8%) | 25/95 (26.3%) | 70/95 (73.7%) |
| Internal tissue | 90/109 (82.6) | 5/109 (4.6%) | 37/87 (42.5%) | 50/87 (57.5%) |