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. 2016 Oct 13;11:81. doi: 10.1186/s40793-016-0201-7

Table 1.

Classification and general features of Rhodobacteraceae strain O3.65 according to the MIGS recommendations [92]

MIGS ID Property Term Evidence codea
Classification Domain Bacteria TAS [93]
Phylum Proteobacteria TAS [94]
Class Alphaproteobacteria TAS [95, 96]
Order Rhodobacterales TAS [95]
Family Rhodobacteraceae TAS [7, 95, 97]
Genus not specified
Species not specified
(Type) strain: O3.65 (LPUY00000000.1)
Gram stain negative IDA
Cell shape rod shaped IDA
Motility motile IDA
Sporulation none NAS
Temperature range mesophile IDA
Optimum temperature 30 °C IDA
pH range; Optimum not specified
Carbon source oligo-, di-saccharides, organic acids, amino acids, hydroxylated aromatic hydrocarbons IDA
Energy metabolism heterotrophic IDA
MIGS-6 Habitat marine IDA
MIGS 6.3 Salinity 1- < 8 %, optimum 3.5 % IDA
MIGS-22 Oxygen requirement aerobic IDA
MIGS-15 Biotic relationship unknown NAS
MIGS-14 Pathogenicity none NAS
Biosafety level 1 TAS [98]
MIGS-4 Geographic location Gulf of Mexico IDA
MIGS-5 Sample collection June 1, 2010 IDA
MIGS-4.1 Latitude 28°43.967 N IDA
MIGS-4.2 Longitude 88°22.993 W IDA
MIGS-4.4 Altitude not specified

aEvidence codes - IDA inferred from direct assay, TAS traceable author statement (i.e., a direct report exists in the literature), NAS non-traceable author statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [99]