Table 4.
EL | MSI | TSS | H2O2 | SOD | CAT | K+/Na+ | ||
---|---|---|---|---|---|---|---|---|
EL | 1.00 | |||||||
MSI | -0.19704 | 1.00 | ||||||
TSS | -0.45751 | 0.53366 | 1.00 | |||||
0.36511 | -0.36581 | 0.13468 | 1.00 | |||||
H2O2 | 0.33085 | 0.029922 | -0.34809 | 0.30423 | 1.00 | |||
SOD | 0.64186∗ | -0.71374∗∗ | -0.54695 | 0.27308 | -0.01808 | 1.00 | ||
CAT | -0.02826 | -0.29983 | -0.09929 | 0.51824 | 0.5777∗ | 0.13499 | 1.00 | |
K+/Na+ | -0.65956∗∗ | 0.29922 | 0.88079∗∗ | 0.07291 | -0.54204 | -0.53321 | -0.09459 | 1.00 |
For each parameter, average values of three WT and JcWRKY transgenic tobacco. Where, EL, electrolyte leakage; MSI, membrane stability index; TSS, total soluble sugar; , superoxide radical content; H2O2, hydrogen peroxide content; SOD, superoxide dismutase; CAT, catalase; K+/Na+, ion content ratio. Where, ∗ and ∗∗ indicates significant and highly significant correlation at ∗P ≤ 0.05 and ∗∗P ≤ 0.01 respectively.