Table 3.
Calcium* | Iron* | Zinc* | Vitamin A† | Vitamin C* | Vitamin B6* | Folate‡ | Thiamin* | Riboflavin* | Niacin* | |
---|---|---|---|---|---|---|---|---|---|---|
6–8 m§ | ||||||||||
Desired¶ | 105 | 4.5 | 1.6 | 31 | 1.5 | 0.12 | 11 | 0.08 | 0.08 | 1.5 |
Kitui∥ | 39 (20, 74) | 0.6 (0.4, 0.6) | 0.5 (0.4, 0.6) | 31 (18, 50) | 0.6 (0.3, 2.2) | 0.07 (0.06, 0.09) | 6 (5, 10) | 0.05 (0.04, 0.06) | 0.07 (0.03, 0.12) | 0.6 (0.4, 0.9) |
Vihiga** | 30 (16, 59) | 0.5 (0.4, 0.6) | 0.6 (0.5, 0.6) | 34 (19, 56) | 2.5 (0.6, 5.3) | 0.08 (0.07, 0.11) | 9 (7, 13) | 0.05 (0.04, 0.06) | 0.06 (0.05, 0.11) | 0.5 (0.4, 0.6) |
9–11 m†† | ||||||||||
Desired¶ | 74 | 3 | 1.1 | 30 | 1.7 | 0.08 | 9 | 0.06 | 0.06 | 1.0 |
Kitui∥ | 19 (5, 49) | 0.6 (0.4, 0.7) | 0.5 (0.4, 0.5) | 38 (26, 63) | 1.8 (0.5, 4.6) | 0.08 (0.07, 0.10) | 7 (6, 12) | 0.05 (0.04, 0.06) | 0.04 (0.02, 0.06) | 0.6 (0.5, 0.8) |
Vihiga** | 27 (10, 41) | 0.6 (0.5, 0.7) | 0.6 (0.5, 0.7) | 41 (18, 72) | 3.3 (0.8, 5.7) | 0.09 (0.07, 0.11) | 10 (7, 14) | 0.06 (0.05, 0.06) | 0.06 (0.04, 0.09) | 0.6 (0.5, 0.7) |
12–23 m‡‡ | ||||||||||
Desired¶ | 63 | 1.0 | 0.6 | 23 | 1.5 | 0.08 | 21 | 0.07 | 0.06 | 0.9 |
Kitui∥ | 13 (3, 32) | 0.7 (0.5, 0.7) | 0.6 (0.4, 0.7) | 29 (18, 49) | 1.0 (0.2, 4) | 0.08 (0.07, 0.09) | 6 (5, 11) | 0.05 (0.04, 0.06) | 0.03 (0.02, 0.05) | 0.5 (0.5, 0.7) |
Vihiga** | 21 (14, 36) | 0.6 (0.6, 0.7) | 0.5 (0.4, 0.6) | 46 (21, 110) | 3.8 (1.0. 7.5) | 0.09 (0.07, 0.1) | 12 (8, 17) | 0.05 (0.05, 0.06) | 0.06 (0.04, 0.08) | 0.6 (0.5, 0.6) |
mg/100 kcal.
µg RE/100 kcal.
µg DFE/100 kcal.
Mean (SD) energy intakes for 6–8 m in Kitui were 361 (±255) and in Vihiga were 384 (±272).
2002 WHO‐desired nutrient densities (Dewey & Brown, 2003).
For Kitui, 6–8 m (n = 49), 9–11 m (n = 32), for 12–23 m (n = 98).
For Vihiga, 6–8 m (n = 45), 9–11 m (n = 33), for 12–23 m (n = 78).
Mean (SD) energy intakes for 9–11 m in Kitui were 463 (±204) and in Vihiga were 492 (±283).
Mean (SD) energy intakes for 12–23 m in Kitui were 619 (±304) and in Vihiga were 581 (±265).