Table 2.
Factors | Factor levels | ||
---|---|---|---|
Coded levels | −1 | 0 | 1 |
X 1: enzyme dosage (mg g−1) | 10 | 15 | 20 |
X 2: pH | 2 | 3 | 4 |
X 3: extraction temperature (°C) | 40 | 45 | 50 |
X 4: extraction time (h) | 1 | 2 | 3 |
Factors | Factor levels | ||
---|---|---|---|
Coded levels | −1 | 0 | 1 |
X 1: enzyme dosage (mg g−1) | 10 | 15 | 20 |
X 2: pH | 2 | 3 | 4 |
X 3: extraction temperature (°C) | 40 | 45 | 50 |
X 4: extraction time (h) | 1 | 2 | 3 |