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. 2016 Mar 7;9(6):547–561. doi: 10.1002/cssc.201501577

Table 2.

Composition of glucose/fructose/mannose mixtures obtained starting from different isomers in the presence of KOH.49

Starting monosaccharide Glucose/fructose/mannose Total amount of monosaccharides [%]
glucose 53:39:8 87
fructose 63:31:6 80
mannose 35:25:40 99