Skip to main content
. 2016 Oct 20;6:35740. doi: 10.1038/srep35740

Figure 6. The associations between disinhibited eating change in blood glucose and heart rate complexity.

Figure 6

Data are resting heart rate entropy, disinhibition scores from the three factor eating questionnaire and change in blood glucose (after one hundred and fifty minutes minus after thirty minutes) (N = 21). Disinhibited eaters had a lower heart rate complexity (B = −5.80, 95% CI −9.80, −1.81) which in turn was related to a sharper decline in blood glucose levels (B = 6.228, 95% CI 2.431, 10.025).