Table 6.
Lysozyme tolerance and surface properties of selected isolates.
Lactobacillus isolates | Lysozyme resistance (% survival) | % Aggregation | % Hydrophobicity |
---|---|---|---|
RYPR1 | 96.69 ± 0.13 | 81.94 ± 0.13 | 79.13 ± 1.18 |
RYPR9 | 95.58 ± 0.01 | 62.93 ± 1.70 | 77.82 ± 0.31 |
RYPC5 | 81.04 ± 0.21 | 65.99 ± 1.18 | 66.78 ± 1.00 |
RYPC7 | 89.07 ± 0.70 | 55.02 ± 1.87 | 70.28 ± 0.31 |
RYPC15 | 53.45 ± 0.09 | 53.42 ± 2.50 | 70.0 ± 0.74 |
RYPK3 | 61.36 ± 0.07 | 61.04 ± 0.23 | 51.83 ± 0.04 |
The mean of three values of each sample are presented along with ± SD.