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. 2016 Sep 22;21(38):30343. doi: 10.2807/1560-7917.ES.2016.21.38.30343

Table 2. Presence of Escherichia coli O26 and/or its virulence genes in bulk milk or curd samples collected in the Apulia region, Italy, 20 August to 13 September 2013.

Dairy planta Confirmed cases associated with the dairy plant Number and type of samples associated with the dairy plants
Samples positive for stx, eae and wzxO26 genes Samples with E. coli O26 isolation
n n Type of matrix n Type of matrix Characteristics of the strain
A 3 3 1 curd, 2 bulk milkb 1 curd E. coli O26 stx-, eae +
B 2 1 bulk milkb 0 0 0
C 7 0 0 0 0 0
D 2 0 0 0 0 0
E 1 6 4 curd, 2 bulk milk 2 milk, curd E. coli O26 stx-, eae +
F 1 1 bulk milk 1 milk E. coli O26 stx-, eae +
Other dairy farms Not possible to determine 2 bulk milkc 0 0 0
Total 16 12 5 curd, 7 bulk milkc 4 2 milk,
2 curd
E. coli O26 stx-, eae +

E. coli: Escherichia coli.

a Samples were collected directly at the plant or at dairy farms supplying milk to the plant.

b One bulk milk sample was from a farm that supplied both plant A and B.

c Two samples were positive for stx genes only.

Samples were from dairy plants linked with confirmed cases of Shiga toxin-producing Escherichia coli O26 infection or dairy farms supplying milk to the plants.