Table 3.
Chemical compositions of experimental diets (finishing phase)
| Finishing 1 phase | Finishing 2 phase | Finishing 3 phase | ||||||
|---|---|---|---|---|---|---|---|---|
| Treatment | CON, P4 | P5 | LP5 | CON, P4 | P5 | LP5 | CON, P4, P5 | LP5 |
| ME (Kcal/kg)b | ME 3,265 or 3,365 kcal/kg | |||||||
| Crude protein (%)b | 15.5 | 14.9 | 14.4 | 13.2 | 13.9 | 13.5 | 13.2 | 12.8 |
| Crude protein (%)a | 15.7 | 15.0 | 14.5 | 12.9 | 14.0 | 13.6 | 13.5 | 12.6 |
| Crude fat (%)a,c | 2.1/3.8 | 1.8/3.8 | 2.3/3.4 | 2.8/5.3 | 2.7/5.0 | 2.9/5.3 | 3.8/5.6 | 3.3/5.6 |
| Lysine (%)b | 0.75 | 0.72 | 0.68 | 0.60 | 0.65 | 0.62 | 0.60 | 0.57 |
| Methionine (%)b | 0.24 | 0.23 | 0.23 | 0.22 | 0.23 | 0.22 | 0.22 | 0.22 |
| Tryptophan (%)b | 0.18 | 0.18 | 0.17 | 0.15 | 0.16 | 0.15 | 0.15 | 0.14 |
| Tryptophan (%)b | 0.62 | 0.60 | 0.58 | 0.53 | 0.55 | 0.54 | 0.53 | 0.51 |
| Calcium (%)b | 0.50 | 0.50 | 0.48 | 0.45 | 0.46 | 0.45 | 0.45 | 0.43 |
| Total phosphorus (%)b | 0.45 | 0.44 | 0.43 | 0.40 | 0.41 | 0.41 | 0.40 | 0.38 |
aanalyzed value, bcalculated value, cAnalyzed crude fat content: ME 3,265 kcal diet/ME 3,365 kcal diet