Table 2.
Odour | |
Typical | 0 |
Neutral | 1 |
Acrid | 2 |
Taste | |
Typical | 0 |
Neutral | 1 |
Bitter | 2 |
Isothiocyanate’s smell | |
Absent | 0 |
Moderate garlicky | 1 |
Garlicky | 2 |
Isothiocyanate’s taste | |
Absent | 0 |
Moderate garlicky | 1 |
Garlicky | 2 |
Odour | |
Typical | 0 |
Neutral | 1 |
Acrid | 2 |
Taste | |
Typical | 0 |
Neutral | 1 |
Bitter | 2 |
Isothiocyanate’s smell | |
Absent | 0 |
Moderate garlicky | 1 |
Garlicky | 2 |
Isothiocyanate’s taste | |
Absent | 0 |
Moderate garlicky | 1 |
Garlicky | 2 |