Table 1. Characteristics of the Thirteen KPC-Positive Isolates Using the Polymerase Chain Reaction Method a.
Number of Isolate | IMI | MEM | PCR for KPC | MHT | Boronic Acid |
---|---|---|---|---|---|
1 | S | S | + | + | + |
2 | R | R | + | + | + |
3 | S | S | + | + | + |
4 | R | R | + | + | + |
5 | R | S | + | + | + |
6 | S | S | + | + | + |
7 | R | S | + | _ | _ |
8 | S | S | + | + | + |
9 | R | R | + | _ | + |
10 | S | R | + | + | _ |
11 | S | S | + | _ | + |
12 | S | S | + | + | + |
13 | R | R | + | + | + |
a Molecular studies detected 50% blaVIM-1, 56.6% blaVIM-2, and 6.6% blaIMP-1 while none of the strains had blaIMP-2 and blaSPM-1 genes.