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. 2016 Oct 26;11(10):e0164494. doi: 10.1371/journal.pone.0164494

Fig 4. Distribution of NIT-parameters among the 309 barley lines.

Fig 4

a: Protein (TS%) b: PY = Protein yield (hkg · ha-1), c: TW = Test weight (kg · hl-1) d: Ergosterol content (%)