Skip to main content
. 2016 Oct 27;11(10):e0165050. doi: 10.1371/journal.pone.0165050

Fig 4. Malic acid, citric acid and succinic acid accumulation in pulp of ‘Golden Delicious’ and ‘Qinguan’.

Fig 4

The harvesting times and treatments were as described in Fig 1. Bars indicate ± standard error of three replicates. Significant differences among treatments at each sample date were determined according to Tukey’s test, P < 0.05.