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. 2016 Nov 7;11(11):e0165449. doi: 10.1371/journal.pone.0165449

Table 1. Descriptive statistics of the participants in Experiment 2, by condition.

Instructed simulation (N = 30) Mere exposure (N = 30) Differences
BMI M = 21.40 (SD = 2.20) M = 21.27 (SD = 1.92) t < 1, p = .80
Concern for dieting (range: 0–20) M = 6.63 (SD = 3.08) M = 5.90 (SD = 3.40) t < 1, p = .38
Hunger (range: 1–7) M = 4.03 (SD = 1.35) M = 4.03 (SD = 1.38) t < 1, p = .99