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. 2016 Nov 8;10:216. doi: 10.3389/fnbeh.2016.00216

Figure 1.

Figure 1

Experiment 1 context conditioning. In 1-h daily sessions, rats were exposed to a context containing three “junk” foods (JFs) or to another context containing chow (Chow). Consumption in the JF context was substantially greater from the first session onwards and increased steadily during training, while consumption in the chow context remained low.