TABLE 4.
Protein | Merged data | From Guinier |
From Gnom |
From Porod |
|||||
---|---|---|---|---|---|---|---|---|---|
Rg | Quality | I(0) | Rg | I(0) | Dmax | Porod volumen | Mass | ||
mg/ml | nm | % | nm | nm | nm3 | kDa | |||
GlyA1-ΔCt | 0.34–5.29 | 2.784 | 88 | 76.38 | 2.80 | 76.04 | 8.479 | 122.71 | 72.18 |
GlyA1 | 0.32–5.04 | 2.918 | 84 | 83.41 | 2.95 | 83.92 | 9.120 | 148.76 | 87.51 |