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. 2016 Feb 10;71(12):1553–1559. doi: 10.1093/gerona/glv221

Figure 3.

Figure 3.

(A) The effect of trehalose, dimethyl sulfoxide (DMSO), and glycerol on protein solubility in the presence of 10% trichloroacetic acid (TCA). (B) The effect of adding 5mM trehalose to the culture medium on both protein solubility and worm trehalose concentration. (C) Protein solubility and trehalose content of worms fed either RNAi bacteria expressing tps-1 and tps-2 or empty vector (L4440; *p < .05, **p < .005, ***p < .0005). Asterisks on top of bars refer to comparison with the control (CTR in [A] and glp-4; daf-2 L4440 in [C]), whereas asterisks on brackets compare the connected bars.