. Author manuscript; available in PMC: 2016 Nov 14.

Published in final edited form as: J Am Diet Assoc. 2009 Apr;109(4):688–696. doi: 10.1016/j.jada.2008.12.016

Table.

Percent energy intake from fat by Women’s Intervention Nutrition Study (WINS) dietary intervention group compared to the WINS control group at baseline and annually thereafter to 6 years^a

	Energy Intake from Fat (%)
	Follow-Up Interval (mo)
Group	Baseline	12	24	36	48	60	72
	←------------mean ± standard deviation-----------→
Dietary intervention	29.637.1	20.337.8	21.238.2	21.738.4	22.638.5	23.238.4	23.039.2
Control	29.636.7	29.238.2	30.138.3	30.738.7	30.538.7	31.238.9	31.438.2

Information on dietary intake was available for 975 and 1,461 of women in the dietary intervention group and the control group, respectively, at baseline; for 840 and 1,328 women, respectively, at Year 1; for 654 and 1,077 women, respectively, at Year 3; and for 380 and 648 women, respectively, at Year 5.