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. Author manuscript; available in PMC: 2017 Sep 1.
Published in final edited form as: IEEE J Biomed Health Inform. 2016 May 27;20(5):1225–1231. doi: 10.1109/JBHI.2016.2574201

TABLE 6.

Performance Comparison Based on the Optimal Number of Features Selected in the GU Cohort (44 Samples)

GU
Cohort
Proteomics Glycomics Metabolomics Integrated
(P + G)
Integrated
(P+G+M)
Accuracy 0.89 0.91 0.84 0.98 0.98
Sensitivity 0.94 0.87 0.85 0.95 0.96
Specificity 0.85 0.95 0.83 0.99 0.99
AUC
(95% CI)
0.87
(0.72, 0.96)
0.97
(0.89, 0.99)
0.91
(0.77, 0.97)
0.99
(0.95, 0.99)
0.99
(0.95, 0.99)
Optimal
Number of
Features
3/101 10/82 4/50 15/183 10/233
Selected
Featuresb
[43100]a
  • Ethanolamine

  • L-(+) lactic acida

  • Oxalic acid

  • Putrescine

  • [53313]

  • [34110]

  • [43110]a

  • [43200]a

  • [43201]

  • [73514]

  • [53111]a,c

  • [53111]a

  • Malonic acid

  • Putrescine

  • Sorbosea

[53313] [53411]a
[53000]a [43201]
[34110] [63402]
[53100] [53111]a
[53302]
a

Significant (p value ≤ 0.05) in univariate statistical analysis

b

N-glycans are characterized by GlcNAc, mannose, galactose, fucose, and NeuNAc, and proteins are indicated by Uniprot IDs

c

Isomers with different retention times.

The results of best performing methods are marked in bold.