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. 2016 Nov 28;6:37610. doi: 10.1038/srep37610

Figure 9. Sensitivity of EcAhpCI187G and EcAhpC1–172 to inactivation by H2O2.

Figure 9

Sensitivity of (A) EcAhpC1–172 and (B) EcAhpCI187G to over-oxidation was determined by the measurement of NADPH oxidation at 1 mM (red), 10 mM (green), 20 mM (blue), and 30 mM H2O2 (magenta). The background oxidation without Prxs is shown as a control in black. The decrease in NADPH-oxidation with increasing concentrations of H2O2 is visible for both EcAhpC1–172 and EcAhpCI187G.