Table 3.

If a company will label rapeseed as possible cross-reactor with mustard, they should also label [63–70]

…Celery	as possibly cross-reactive with….	… anise, fennel, coriander, cumin, caraway, carrot, dill, lovage, parsley…
…Cereals containing gluten		… triticale, rye, barley, oat, rice, maize
…Egg		… poultry
…Peanut		… beans, lentils, lupin, chick pea….
…Nuts		… peach, apricot, kiwifruit…
…Soy		… peas, lentils, kidney, lima and navy beans…
…Milk		… beef
…Mustard		… rapeseed, sunflower seed, ricinus ….