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. 2016 Dec 8;6:38790. doi: 10.1038/srep38790

Figure 3. Norovirus propagation on the cruise ship under control conditions over a period of 480 minutes (8 hours).

Figure 3

(A) Infection rate of passengers; (B) Norovirus distribution in the main floor; (C) Norovirus distribution in the restaurant and on the sightseeing deck.