Table 2.

Statistical summary of the Normalized Relative Mean Squared Errors (NRMSE) obtained with the model calibration under control (C) and water deficit (WD) conditions.

NRMSE	Mean [%]	Standard deviation [%]	Minimum [%]	Maximum [%]	Parents and F1 [%]
Fresh weight in C condition	17.41	5.35	7.88	34.00	Cer	8.65
					CxL	16.36
					Lev	34.00
Dry weight in C condition	16.48	4.03	8.61	28.18	Cer	9.08
					CxL	8.72
					Lev	15.78
Fresh weight in WD condition	17.76	4.10	9.34	34.20	Cer	9.42
					CxL	12.88
					Lev	24.11
Dry weight in WD condition	17.65	4.19	8.29	27.46	Cer	8.29
					CxL	12.70
					Lev	25.19

The dry and fresh weight increases were fitted from 8 daa until fruit maturation and NRMSE were calculated over this developmental period for each genotype and condition. Mean and standard deviations were calculated for the whole RIL population (including the parent lines). Minimum and maximum refer to the lower and upper values of NRMSE obtained in the population. On the last column, the parents and the F1 hybrid values are shown.