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. 2016 Dec 9;11(12):e0168082. doi: 10.1371/journal.pone.0168082

Table 1. Anthropometric and laboratory characteristics of study subjects.

Variables Control (20) T2DM (22) NAFLD (22) T2DM+NAFLD (22) P value
Age (years) 53.40 ± 1.81 57.36 ± 1.58 52.23 ± 1.29 52.86 ± 1.33 0.072
BMI (kg/m2) 24.92 ± 0.82 27.11 ± 0.81 29.34 ± 0.79b** 30.69 ± 0.69c*** <0.001
Visceral Fat (mm) 44.45 ± 3.82 62.14 ± 4.09a* 70.82 ± 4.13b*** 78.27 ± 4.31c*** <0.001
SBP (mmHg) 122.35 ± 3.92 136.27 ± 4.38 135.18 ± 3.28 142.23 ± 4.44c* 0.009
DBP (mmHg) 77.30 ± 2.44 79.95 ± 2.20 84.77 ± 2.49 85.59 ± 1.92 0.036
FBG (mg/dL) 89.9 (83.4–97.0) 150.20 (123.1–191.6)b*** 96.5 (87.2–101.7)d*** 162.5 (128.2–187.1)c***,f*** <0.001
Insulin (μU/mL) 3.20 (1.32–6.01) 6.65 (2.45–9.19) 8.65 (7.12–12.15)b** 7.10 (4.58–11.04)c*** <0.001
HOMA-IR 0.83 ± 0.13 2.70 ± 0.35a** 2.27 ± 0.25b* 3.40 ± 0.45c*** <0.001
TG (mg/dL) 111.9 (90.8–156.1) 146.4 (104.4–166.3) 140.6 (93.7189.8) 154.3 (113.8–196.0) 0.099
TC (mg/dL) 184.07 ± 6.59 204.74 ± 10.65 203.71 ± 7.21 209.06 ± 7.80 0.197
HDL-C (mg/dL) 52.21 ± 2.40 54.18 ± 2.59 51.55 ± 2.76 55.46 ± 2.35 0.688
LDL-C (mg/dL) 108.26 ± 6.54 122.57 ± 9.49 121.00 ± 5.18 127.50 ± 9.20 0.388
Urea nitrogen (mg/dL) 28.89 ± 1.22 31.76 ± 0.96 29.76 ± 1.36 32.63 ± 1.40 0.141
Creatinine (mg/dL) 1.22 ± 0.06 1.27 ± 0.05 1.27 ± 0.03 1.26 ± 0.06 0.905
AST (U/L) 18.0 (15.2–20.4) 16.4 (14.6–21.7) 25.4 (20.3–33.3)b**,d** 23.0 (20.0–28.2)c*,e* <0.001
ALT (U/L) 16.2 (13.4–21.4) 17.6 (13.4–27.3) 31.6 (22.2–44.2)b**,d* 38.2 (23.6–50.4)c***,e** <0.001
ALP (U/L) 222.8 ± 11.2 257.9 ± 16.8 217.6 ± 12.0 231.0 ± 13.3 0.154
ɣ-GT (U/L) 18.3 (15.6–20.8) 23.9 (20.4–36.7)a* 32.7 (21.7–43.8)b*** 37.0 (27.9–60.5)c*** <0.001
LS (kPa) 3.78 ± 0.24 4.08 ± 0.37 6.30 ± 0.28b***,d*** 7.25 ± 0.29c***,e*** <0.001
cIMT (mm) .76 ± 0.02 0.84 ± 0.02 0.80 ± 0.02 0.88 ± 0.03c* 0.006
cIMT≥0.90mm [n (%)] 1 (5) 6 (27.3) 2 (9.1) 10 (45.5) 0.005
Adiponectin (ng/mL) 4.90 ± 0.34 3.61 ± 0.30a* 2.98 ± 0.24b*** 3.59 ± 0.32c* <0.001
CTRP13 (ng/mL) 3.67 ± 0.24 2.37 ± 0.21a*** 2.10 ± 0.18b*** 1.75 ± 0.15c*** <0.001

a: Comparison between Control and T2DM

b: Comparison between Control and NAFLD

c: Comparison between Control T2DM-NAFLD

d: Comparison between T2DM and NAFLD

e: Comparison between T2DM and T2DM+NAFLD and

f: Comparison between NAFLD and T2DM+NAFLD.

*P < 0.05

**P < 0.01

***P < 0.001.