Table II.
Comparison of anthropometric indices between the study groups
Criteria | Healthy (n=25) | PMS (n=23) | p-value |
---|---|---|---|
BMI | 21.19 ± 0.61 | 22.90 ± 0.67 | 0.7 |
Body fat percent (%) | 30.24 ± 1.27 | 34.29 ± 1.39 | 0.08 |
Muscle mass (%) | 27.24 ± 0.50 | 25.58 ± 0.48 | 0.04* |
Visceral fat (%) | 4.00 ±0.20 | 3.43 ±0.25 | 0.08 |
Waist (cm) | 82.78 ±1.84 | 77.44 ±1.64 | 0.07 |
Hip (cm) | 98.48 ±1.18 | 90.56 ± 0.98 | 0.06 |
BMI: Body mass index
P<0.05 PMS vs. healthy group, Independent t-test was used Data are shown as mean ± SEM.