Table 1.
Mean weight ± standard deviation (SD) and mean condition factor ± SD in not infected fish exposed to 0% of the GLs-containing raw ingredient (NI-C) and 13% (NI-13) in Trial 1. Data was analyzed by t-test
Trial 1 | NI-C (n = 18) | NI-13 (n = 18) |
---|---|---|
Weighta (g) | 825.6 ± 117.5 | 805 ± 139 |
CFb | 1.52 ± 0.08 | 1.56 ± 0.08 |
at-test: t(34) = 0.49, P = 0.62
bCondition factor was calculated by the formula (weight*100/length3) for each individual fish. t-test: t(34) = 1.37, P = 0.18