Table 1.
Parameter | Linseed oil | |||||
---|---|---|---|---|---|---|
LO1 | LO2 | LO3 | LO4 | LO5 | Codex Alimentarius | |
Acid value (mg KOH g−1) | 0.32 ± 0.02ab | 0.21 ± 0.05a | 0.41 ± 0.02ab | 0.53 ± 0.04b | 0.34 ± 0.10ab | 4 |
Peroxide value (meq O2 kg−1) | 2.21 ± 0.04ab | 2.10 ± 0.05ab | 1.98 ± 0.03a | 1.56 ± 0.07c | 2.34 ± 0.04b | 15 |
Anisidine value (absorbation × 100) | 0.43 ± 0.03a | 0.45 ± 0.06a | 0.52 ± 0.08a | 0.65 ± 0.05a | 0.45 ± 0.03a | – |
TOTOX indicator | 4.84 ± 0.12a | 4.65 ± 0.16a | 4.50 ± 0.12a | 3.77 ± 0.09b | 5.13 ± 0.11a | – |
All values are means of three repetitions with standard deviation
Means within the same row followed by different letters were significantly different at p < 0.05