Table 3.
Quintiles of polyunsaturated fatty acids | ||||||
---|---|---|---|---|---|---|
| ||||||
1 | 2 | 3 | 4 | 5 | p for trend | |
Alpha-linolenic acid | ||||||
Median intake, % energy | 0.74 | 0.88 | 0.99 | 1.12 | 1.36 | |
No. of cases | 364 | 361 | 363 | 394 | 459 | |
No. of participants | 7,426 | 7,836 | 7,856 | 7,470 | 7,804 | |
Events per participants | 0.049 | 0.046 | 0.046 | 0.053 | 0.059 | |
Person-years | 137,869 | 146,522 | 146,457 | 138,918 | 143,794 | |
Age-adjusted | 1.00 | 0.93 (0.81–1.08) | 0.91 (0.79–1.06) | 1.00 (0.87–1.16) | 1.09 0.95–1.25) | 0.06 |
Multivariate 1a | 1.00 | 0.92 (0.80–1.06) | 0.88 (0.76–1.02) | 0.95 (0.82–1.09) | 0.99 (0.87–1.14) | 0.64 |
Multivariate 2b | 1.00 | 0.91 (0.79–1.06) | 0.87 (0.75–1.01) | 0.92 (0.80–1.07) | 0.95 (0.82–1.11) | 0.83 |
Marine omega-3 fatty acidsc | ||||||
Median intake, % energy | 0.06 | 0.11 | 0.16 | 0.25 | 0.40 | |
No. of cases | 409 | 387 | 344 | 404 | 397 | |
No. of participants | 7,876 | 7,886 | 6,916 | 8,120 | 7,594 | |
Events per participants | 0.052 | 0.049 | 0.050 | 0.050 | 0.052 | |
Person-years | 145,655 | 147,766 | 129,032 | 150,921 | 140,184 | |
Age-adjusted | 1.00 | 0.94 (0.82–1.08) | 0.96 (0.83–1.11) | 0.93 (0.81–1.07) | 0.96 (0.84–1.10) | 0.93 |
Multivariate 1a | 1.00 | 0.94 (0.82–1.08) | 0.95 (0.82–1.09) | 0.96 (0.84–1.11) | 0.99 (0.86–1.13) | 0.87 |
Multivariate 2b | 1.00 | 0.94 (0.82–1.08) | 0.94 (0.82–1.09) | 0.96 (0.84–1.11) | 0.98 (0.85–1.13) | 0.93 |
Hazard ratio was adjusted for randomized treatment, age, BMI, smoking, alcohol intake, physical activity, oral contraceptive use, use of hormones as defined under hormone replacement therapy, multivitamin use, family history of myocardial infarction, and baseline history of hypertension, high cholesterol, and diabetes.
Also adjusted for intakes of dietary fiber, fruits and vegetables, trans fat, ratio of polyunsaturated to saturated fat, and sodium.
Includes EPA + DHA fatty acids, but not α-linolenic acid.
CVD, cardiovascular disease; HR, hazard ratio; PUFA, polyunsaturated fatty acid.