Table 2.
Relative risk and 95% Confidence Intervals of suspected foods
| Food Item | Relative Risk | 95% Confidence Interval |
| Egg fried rice | 1.97 | 1.11 – 3.48 |
| Special fried rice | 1.56 | 1.23 – 1.97 |
| Chicken fried rice | 1.48 | 1.20 – 1.83 |
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