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. 2016 Dec 20;6:38775. doi: 10.1038/srep38775

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Copyright © 2016, The Author(s)

This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/

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Pre-dawn leaf water potential ((A–D); Ψ_L; MPa), and leaf osmotic potential ((E–H); Ψπ; MPa) of eight scion/rootstock combinations (RL: Rangpur lime; SM: Sunki Maravilha mandarin; VO: Valencia orange; TAL: Tahiti acid lime), under three different water availability conditions: control: Ψ_L ≤ 0.5 (white bars); severe drought stress: Ψ_L ≥ 2.0 (black bars); and 48-h rehydration (gray bars). Values are averages ± standard errors (n = 3). Different uppercase letters indicate significant differences between combinations, and different lowercase letters indicate significant differences within the same combination, according to the Scott-Knott test (p < 0.05).