TABLE 3.
Comparisons post-treatment by binge status
| Binge eating post-treatment (n = 21), M (SD) | Abstinent from binge eating post-treatment (n = 20), M (SD) | F | P | |
|---|---|---|---|---|
| Main outcomes | ||||
| Binge eating frequency | 3.71 (3.38) | 0.00 (0.00) | 17.49 | <0.001 |
| Calories | 1,836.28 (558.00) | 1,455.94 (400.25) | 4.37 | 0.004 |
| Percent weight change | −1.97 (3.86) | −3.85 (6.97) | 0.89 | 0.353 |
| Energy density-related | ||||
| Grams (food) | 1,275.31 (272.87) | 1,181.25 (302.54) | 0.24 | 0.626 |
| Energy density (food) | 1.46 (0.40) | 1.31 (0.52) | 2.6 | 0.117 |
| Fibera | 12.83 (4.96) | 14.53 (6.76) | 1.82 | 0.188 |
| Water (oz) | 1,749.33 (477.42) | 1,787.26 (690.19) | 0.5 | 0.484 |
| Macronutrients | ||||
| Proteinb | 0.19 (0.05) | 0.20 (0.05) | 0.66 | 0.424 |
| Fatb | 0.30 (0.07) | 0.30 (0.08) | 1.81 | 0.189 |
| Carbohydratesb | 0.52 (0.07) | 0.52 (0.09) | 0.59 | 0.447 |
| Other dietary | ||||
| Added sugara | 32.68 (15.38) | 27.42 (13.28) | 0.57 | 0.455 |
| Fruits (servings) | 2.13 (1.14) | 2.01 (1.45) | 0.01 | 0.946 |
| Vegetables (servings) | 3.90 (1.43) | 4.04 (2.80) | 0.01 | 0.971 |
| Psychological | ||||
| Depression (BDI) | 10.50 (9.24) | 6.72 (7.35) | 7.1 | 0.012 |
| ED pathology (EDEQ global) | 49.56 (22.4) | 40.60 (19.32) | 1.87 | 0.182 |
| Emotional overeating (YEOQ) | 7.38 (8.28) | 1.62 (2.16) | 6.07 | 0.020 |
Covariates: baseline binge eating frequency, baseline BMI, treatment, baseline score of target variable.
a
Calculated as grams per 1,000 calories.
b
Calculated as percent of calories.