Table 1.
Bacterial strains | Concentration (μg/ml) | |||
---|---|---|---|---|
Hydroalcoholic extract |
EAF |
|||
MIC | MBC | MIC | MBC | |
ATCC 27853 | 1024 | 2048 | 8 | 16 |
P1C | 1024 | 2048 | 8 | 16 |
P2C | 1024 | 2048 | 8 | 16 |
P5C | 1024 | 2048 | 8 | 16 |
P18C | 1024 | 2048 | 8 | 16 |
P27C | 1024 | 2048 | 8 | 16 |
P32C | 1024 | 2048 | 4 | 4 |
P110c | 1024 | 2048 | 8 | 16 |
P113C | 1024 | 2048 | 8 | 16 |
P146C | 1024 | 1024 | 4 | 8 |
P165C | 1024 | 2048 | 8 | 16 |
Minimum inhibitory concentrations (MIC) and minimum bactericidal concentrations (MBC) were calculated and expressed in μg/ml. Assays were performed in duplicate on three different experiments.