Table 1.
N (%) |
||
---|---|---|
Cases (n=756) | Controls (n=2942) | |
Age (years) | ||
Mean | 70.3 | 69.5 |
40–49 | 9 (1.2) | 37 (1.3) |
50–59 | 71 (9.4) | 315 (10.7) |
60–69 | 253 (33.5) | 1075 (36.5) |
70–79 | 320 (42.3) | 1141 (38.8) |
≥80 | 103 (13.6) | 374 (12.7) |
BMI | ||
Mean | 29.1 | 29.7 |
<30 | 339 (61.9) | 1198 (57.0) |
30–35 | 147 (26.8) | 608 (28.9) |
≥35 | 62 (11.3) | 295 (14.0) |
Smoking history | ||
Yes | 231 (31.3) | 836 (29.2) |
No | 507 (68.7) | 2030 (70.8) |
Alcohol consumption | ||
Yes | 208 (83.2) | 816 (83.4) |
No | 36 (14.4) | 117 (12.0) |
Ex | 6 (2.4) | 46 (4.7) |
HbA1c levels | ||
<7.0 | 70 (43.5) | 208 (38.8) |
7.0–8.9 | 75 (46.6) | 287 (53.5) |
≥9.0 | 16 (9.9) | 41 (7.6) |
BMI, body mass index; CED,cohort entry date;HbA1c, glycated hemoglobin.