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. 2016 Dec 21;11(12):e0167752. doi: 10.1371/journal.pone.0167752

Table 1. Biochemical reactions of Ss1 compared with common strains of S. marcescens *.

Test Ss1 S. marcescens (%)
2-nitrophenyl β-D-galactopyranoside + 95
arginine dihydrolase - 0
lysine decarboxylase - 99
ornithine decarboxylase + 99
citrate utilization - 98
hydrogen sulfide production - 0
Christensen urease + 15
tryptophan deaminase - NA
indole - 1
acetyl-methyl-carbinol (Voges-Proskauer)# + 98
gelatinase - 90
D-glucose + 100
D-mannitol + 99
myo-inositol - 75
D-sorbitol + 99
L-rhamnose - 0
D-sucrose + 99
melibiose - 0
amygdalin - NA
L-arabinose - 0
lactose - 2
adonitol + 40
maltose + 96
trehalose + 99
cellobiose - 5
glycerol + 95
raffinose + 2
dulcitol - 0
mucate - 0
D-xylose + 7
Jordan’s tartrate + 75
methyl red + 20
esculin hydrolysis - 95
DNase + 98

All reactions were incubated at 28°C except DNase (22°C).

*Percentage of S. marcescens showing positive results as reported [34].

#The Voges-Proskauer test was carried out in tube media.

NA = information not available.