Table 1.
Protocol | Processing | Freezing & Storage | |||||
---|---|---|---|---|---|---|---|
Delay of Incubation | Temperature of Incubation | Centrifugation Parameters | Delay between Sample Preparation & Freezing at −80 °C | Time at −80 °C | |||
Speed | Temperature | Time | |||||
Reference (Ref) | 1 h | 22 °C | 2000 g | 20 °C | 10′ | 15′ | 3 months |
Variant 1 (Vp1) | 1 h | 4 °C | 2000 g | 20 °C | 10′ | 15′ | 3 months |
Variant 2 (Vp2) | 6 h | 4 °C | 2000 g | 20 °C | 10′ | 15′ | 3 months |
Variant 3 (Vp3) | 6 h | 22 °C | 2000 g | 20 °C | 10′ | 15′ | 3 months |
Variant 4 (Vp4) | 1 h | 22 °C | 2000 g | 20 °C | 20′ | 15′ | 3 months |
Variant 5 (Vp5) | 1 h | 22 °C | 2000 g | 4 °C | 10′ | 15′ | 3 months |
Variant 6 (Vp6) | 1 h | 22 °C | 3000 g | 20 °C | 10′ | 15′ | 3 months |
Variant 7 (Vp7) | 1 h | 22 °C | 2000 g | 20 °C | 10′ | 1 h | 3 months |
Variant 8 (Vp8) | 1 h | 22 °C | 2000 g | 20 °C | 10′ | 15′ | 48 h |