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. 2016 Dec 12;8(12):805. doi: 10.3390/nu8120805

Table 1.

Liver lipid content and acyl-CoA oxidase (ACOX) activity and body fat percentage of wild (WD) and knockout (KO) mice fed high-fat diet composed of soybean oil alone (HS) or with bitter melon seed oil (HB) for 5 weeks 1.

Liver Body Fat (%)
Triglyceride (mg) Cholesterol (mg) ACOX Activity (nmol/(min·mg Protein)) Retroperitoneal Epididymal Inguinal
WD-HS 12.2±1.2 b 1.81 ± 0.19 2.62 ± 0.38 b 0.87 ± 0.11 2.16 ± 0.27 1.11 ± 0.09
WD-HB 8.9 ± 1.1 c 1.63 ± 0.14 4.05 ± 0.31 a 0.39 ± 0.03 1.38 ± 0.15 0.75 ± 0.07
KO-HS 12.7 ± 0.7 b 2.54 ± 0.30 1.92 ± 0.24 b 0.66 ± 0.05 1.86 ± 0.09 1.12 ± 0.02
KO-HB 29.5 ± 8.8 a 2.24 ± 0.17 2.46 ± 0.28 b 0.36 ± 0.04 1.28 ± 0.09 0.86 ± 0.05
p Values for Two-Way ANOVA
G <0.01 <0.0001 <0.001 NS NS NS
D NS NS <0.001 <0.0001 <0.01 <0.01
G × D <0.05 NS <0.05 NS NS NS

1 Data are means ± SEM, n = 8. Two-way ANOVA was conducted and results are shown in table (D, diet; G, genotype; D × G, interaction; NS, not significant). When there was a significant interaction between D and G, the significance of differences among groups was further analyzed by one-way ANOVA and Duncan’s multiple range test. a–c Values without a common superscript differed (p < 0.05).