Table7.

Inter-Correlations among the CES Scores, Dietary Intake of Carbohydrates, Fat, Protein, and Calorie

	CES
	Pearson correlation	Sig (2-tailed)
Calories	0.16	0.098
Carbohydrates	0.298	0.002
Fat	-0.208	0.034
Protein	0.162	0.100
Sugar	0.265	0.007