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. 2017 Jan 3;7:39771. doi: 10.1038/srep39771

Table 3. Physical characteristics of the participants.

  Total (n = 20)
Age (years) 71 ± 1
Body mass (kg) 64 ± 2
Body mass index 23 ± 1
Time of breakefast (24 h) 8 ± 1
Time of lunch (24 h) 12 ± 1
Time of dinner (24 h) 19 ± 1
MEQ score 52 ± 1
Inline graphic peak (ml/min) 25 ± 1
Step count (step/day) 8389 ± 802
MVPA (min/week) 170 ± 26

Data are means ± SE.