TABLE 1.
Name | S. aureus (gram-positive) | E. coli (gram-negative) | P. aeruginosa | Mycobacteria | Macrophages (J774) |
l-Arabinose [1-14C] | 0.41 ± 0.03 | 41.61 ± 9.91 | 0.21 ± 0.02 | 0.28 ± 0.01 (Mtb) | 0.18 ± 0.01 |
Cellobiose [3H] | 1.81 ± 0.10 | 0.80 ± 0.05 | – | 0.13 ± 0.02 (Ms) | – |
d-Lyxose [1-14C] | 0.03 ± 0.01 | 1.86 ± 0.14 | 0.12 ± 0.04 | 0.35 ± 0.08 (Mtb) | 0.04 ± 0.01 |
d-mannitol [1-14C] | 68.40 ± 7.39 | 81.80 ± 1.96 | 0.69 ± 0.05 | 0.29 ± 0.13 (Mtb) | 0.12 ± 0.01 |
Methyl-α-d-glucopyranoside [methyl-14C] | 11.01 ± 0.71 | 26.78 ± 0.59 | – | 0.11 ± 0.01 (Ms) | – |
PABA [3,5-3H] | 16.82 ± 1.03 | 18.99 ± 5.80 | 4.02 ± 1.11 | 32.93 ± 4.73 (Mtb) | 0.11 ± 0.01 |
l-Rhamnose [3H] | 4.96 ± 0.13 | 4.73 ± 0.07 | 0.24 ± 0.04 | 3.82 ± 0.84 (Mtb) | 0.60 ± 0.02 |
Shikimic acid [3-3H] | 7.54 ± 0.01 | 1.52 ± 0.02 | 1.31 ± 0.02 | 0.17 ± 0.01 (Ms) | – |
d-Sorbitol [14C] (18F-FDS)* | 0.47 ± 0.09 | 72.20 ± 9.09 | 0.52 ± 0.46 | – | 0.21 ± 0.01 |
d-Xylose [1-14C] | 0.31 ± 0.01 | 73.94 ± 2.06 | 0.53 ± 0.08 | 0.18 ± 0.02 (Mtb) | 0.19 ± 0.01 |
18F-FDS used for uptake assays.
Mtb = Mycobacterium tuberculosis; Ms = Mycobacterium smegmatis.
Data are mean ± SD.